Self + Co-initated projects
intersecting art, technology, & society.
Jun 2016 - ongoing
#MicrobialMeals is a self organised, community for artisanal probiotics.
Say hello to the friendly microorganisms in your kitchen!
Kefir, Jun, Koji, Sauerkraut, Kombucha.
Care in a Post Industrial Society / Umeå University
Food Production & Economy / Exchange Library, Aarhus
Cooking with Bacteria / Exchange Library, Aarhus
Fermenting with Rescued Foods / Flydende By, Copenhagen
Levande Kultur / Uddebo
Feb 2016 - ongoing
The Bug Eating Club Malmö hosted a series of meetings to explore interspecies coexistence through the practice of entomophagy or insect eating.
A proposal for a domestic protein farm and plastic composting unit was exhibited.
With architect Cris Argüelles
A knowledge building workshop positing tactics for food accumulation in a sharing economy.
Offered to interaction design students.
Linnaeus University - autumn 2014, 2015
SiDER conference - spring 2016
iSchool Tokyo - spring 2016